Preparando um GRANDE PEIXE no RIO em dia de CHUVA

On a rainy day, we prepared a large fish on the banks of the river and waterfall, simply and rustically, using traditional village ingredients. The catch was impressive due to the size of the fish, which was transformed into a flavorful dish prepared with regional peppers and aromatic herbs. Between fires, local spices, and techniques passed down from generation to generation, we saw how regional food is part of the identity and community life.