평범한 생선이 미슐랭 3스타 셰프님 손을 거치자 놀라운 일이 벌어졌다

#Seabass #SpottedSeabass #SeabassCuisine Business Inquiries: [email protected] Memories of the Bite Instagram:   / slds3   Memories of the Bite Naver Blog: https://blog.naver.com/slds2 Memories of the Bite Tistory Blog: https://slds2.tistory.com Memories of the Bite Facebook:   / slds22   Subscribe to Memories of the Bite YouTube:    / 입질의추억tv   Subscribing to Memories of the Bite TV (for free) is an act of love~♥ Please also 'like' and turn on notifications'! ^^ General Manager: Kim Ji-min Planning, Filming: Kim Ji-min, Jo Jeong-yeon Video Editing: Kim Eun-jin 00:00 Introduction to the Topic and Unboxing 00:42 Points to Note When Handling Sea Bass 00:57 What is 'Bread' in Fish? 01:19 Origin and Price 02:23 Sea Bass Season 03:06 Preparing Sea Bass 04:01 Whole Aging of Sea Bass 04:39 Introduction to the 3-Star Chef and Rambouage 07:49 Reason for Entering Korea & Future Plans 08:59 How Did You Discover Memories of a Bite? 10:53 About the signature dish to be presented today 13:18 Various facts about caviar 16:09 Discussion of other additional ingredients 18:22 Scalding with scallop shells and filleting the sea bass 20:05 Making the sauce and preparing the artichokes 21:31 Preparing the sea bass 22:22 Making the artichoke sauté 22:51 How to cook fish in a pan to a silky texture 24:51 Finishing the caviar sauce 26:32 Tasting and impressions 30:11 About the global achievements of Korean chefs 32:57 Epilogue Today, using seasonal summer sea bass, we perfectly recreated the signature dish of 'L'Ambroisie'—one of Paris’s most classic and historic 3-star Michelin restaurants. For this special episode, I invited the very sous chef who worked at L'Ambroisie. Watch as we use a standard home frying pan to achieve a melt-in-your-mouth grilled fish perfection. If you like my video, please click subscription and like. ^^ It's the end of the year, summer is the end of the year.ラシックかつ歴史あるミシュラン3つ星レストラン『ランブロワジー』のシグネチャー料理を完ㅨに再現しました。そのために、実際にランブロワジーで勤務さIt is possible to use it at home.ライパンを使い、口の中でとろけるような極上の魚焼きを実現する㊀は必見です。このmovement が気ににったら「サブスクリプション」よろしくお願いします。^^ bite Nostalgic Shorts ↓↓↓    • shorts   Memories of the Bite: Fish ↓↓↓    • 생선회, 어류 정보   Memories of the Bite: Crustaceans, Seafood ↓↓↓    • 갑각류와 해산물 정보   Memories of the Bite: Seafood Road ↓↓↓    • 입질의 해산로드   Memories of the Bite: Food Truck, Is It Really Edible? ↓↓↓    • 트럭 시리즈   Memories of the Bite Fish Market Tour ↓↓↓    • Playlist   Memories of the Bite Monthly Seasonal Seafood ↓↓↓    • 월별 제철 수산물   Memories of the Bite Parasite Stories ↓↓↓    • 입문철TV, 기생충 이야기, 김지민의 자산어보 시리즈   Memories of the Bite Fishing ↓↓↓    • 입질의 추억의 힐링 낚시(Korean Fishing Story)   Memories of a Bite V-Log ↓↓↓    • 입질의 추억의 Vlog