Pork Tinga Poblana | Smoky Chipotle + Chorizo Masterclass

Pork Tinga Poblana — slow-simmered pork shoulder + crispy chorizo in a smoky chipotle-tomato sauce. Build the ultimate tostadas, tacos, or a freezer stash. ↓ 👇 CHAPTERS 00:00 Where Tinga hails from 01:05 Season & rest the pork and broil tomatoes 04:00 Prepare Chorizo and render 05:55 Cook onion in chorizo fat 08:25 Garlic, thyme, oregano and chipotle sofrito 09:45 Rough process charred tomatoes 12:35 Prepare herbs and spices for broth 16:50 Cut toppings for tostada 19:10 Break apart pork into chunks into sauce with chorizo 20:35 Bring Tinga to a simmer to saucy perfection 21:40 Plate up your tostada + alternate serves 23:08 Always season your avocado 23:25 EAT! 📝 FULL RECIPE + photos https://www.jonathanzaragoza.com/reci... ⚙️ TOOLS I USE • 6 qt Dutch oven • Food processor • Masienda Comal Full gear list → https://beacons.ai/jonathanzaragoza ✅ SUBSCRIBE for weekly Mexican recipes, salsas & seafood    / @goatboyintl   #PorkTinga #TingaPoblana #MexicanRecipes #ChipotleStew