흰밥 2차 / 원래 찍으려고 했던 흰밥 영상

Simple Rice Cooking Formula (Amount) For raw rice: Rinse the raw rice, drain it in a sieve, and cover with a damp cloth to prevent drying. Soak the rice for 30 minutes in the summer, or one hour in the winter. Add one cup of water to the number of cups of raw rice before washing and soaking. Example: Scoop out five cups of raw rice, then add six cups of water. For rice after washing and soaking, scoop out the soaked rice into a cup. Soaked rice:Water = 1:1 Add an equal amount of water and cook. Example) For 5 cups of soaked rice, add the same amount of water as before. Based on this data, you can adjust the water ratio when making sushi, or when using a pressure cooker. Example) When making sushi: Soaked rice:Water = 1:0.8-0.9 etc. *Controlling the heat when cooking rice Step 1... Bring the rice water to a boil over high heat (3-5 minutes depending on the amount of rice and water). Step 2... Once the water reaches its peak, reduce the heat to low and cook for 10 minutes. Step 3... Increase the heat to high until you hear a crackling sound, similar to rice popping at the bottom of the pot. Turn off the heat and let the rice sit for 10-12 minutes. This week's video will be a long one. Sorry and thank you. - #ChoiKangRok #UltraTasteDiary #Cooking #WhiteRice #PotRice #Gohan #Cooking #WhiteGohan #asian #rice #staub #asianbowl