Картофель с сыром запеченый в мультиварке. Аппетитное и очень вкусное блюдо без особых хлопот
Potatoes with cheese - an appetizing and very tasty dish without much trouble. Easy, simple and tasty. INGREDIENTS: ■ Potatoes - 700 g ■ Cheese - 150 g ■ Mayonnaise - 100 g ■ Vegetable oil - 70 ml ■ Sour cream 15% - 100 g ■ Parsley (herbs) - 25 g ■ Salt, spices to taste PREPARATION PROCEDURE: 1. Cut the potatoes into medium cubes, 2. Grind the greens with a knife, 3. Mix mayonnaise with sour cream, 4. Grate the cheese on a large grater. 5. At the bottom of the cup multivarka pour the oil, set the program "Frying" for 20 minutes, press the Start button. After the countdown begins, put the potatoes in the bowl and fry them, stirring occasionally, until the end of the program. 6. Pour the fried potatoes with creamy-mayonnaise mixture, sprinkle with cheese. Close the lid, install the "Bake" program for 25 minutes, press the Start button. Cook until the end of the program. Sprinkle the prepared dish with herbs. *********************************************** Recipes for multivarkers: • Рецепты для мультиварки Sandwiches: • Бутерброды Subscribe to our channel / inforecept ***********************************************

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I'm covering my POTATOES in cheese! I'm making a simple and delicious dinner in the oven | It's easy

