Perfect Degi Beef Biryani Recipe By Cooking With Kawish

Today I am going to share Original Degi beef Biryani Recipe from Khadija Pakwan Center. Address: Shop # A-86 Anar Kali Complex Phase 1 Near Nagan Chowrangi near Siddiqu Akber Masjid 03172862421 0331-2765255 0346-3792006 Less quantity Ingredients if you need then follow the instructions below 2kg Ingredient Step 1 : Beef : 2kg Red Chili Flake: 3 Table Spoon Biryani Masala of any brand: 2 Table Spoon Turmeric Powder : Half Table Spoon Cumin Seeds : 2 Table Spoon Clove : 10 to 12 Black pepper: 15 to 20 Green Cardamom: 8 to 10 Black cardamom: 2 Cinnamon Stick: 2 to 3 of 2 inch Salt : 2 to 3 Tablespoon or as per your taste Ginger and garlic paste: 3 Tablespoon Green Chili Paste: 3 Tablespoon yogurt: 200 Gram Curry Leaves: 1 Bunch Tomatoes: Half Kg Water : 1 liter Cook on High flame for 10 to 15 minute then cook on low flame until meat tender. Step 2 : yogurt Mixture Yogurt: 200 gram Nutmeg Powder: 1 Tea spoon Javitri ( Mace ) Powder : 1 Tea spoon Green Cardamom Powder: half Tea spoon Cumin Seeds Powder : half Tea Spoon Food Color : half tea spoon Mix It Very Well and make a mixture Step 3 Dried plums: 6 to 8 Turn Off Stove Coriander leaves: 1 Bunch Mint leaves: 1 Bunch Tomato : 500 gram Lemon : 4 to 5 Green Chili : 8 to 10 medium size Brown Onion: 400 gram Biryani Masala of any brand: Half Table Spoon Cumin seeds powder: Half table Spoon Nutmeg powder: Half Tea spoon Mace ( Javitri) : Half tea spoon Green Cardamom: Half Tea Spoon Cumin seeds powder: Quarter tea spoon Step 4 : Basmati Rice : 2 Kg ( Boiled 70 Percent) Cooking Oil Half Cup Water : Half Cup ( Boiled Rice Water ) Kewara water : 2 tablespoon Cooking on low flame for 10 to 15 Minutes. kindly Subscribe my channel for more videos. cooking with kawish. Thank you. #beefbiryanirecipe #degibiryanirecipe