1000 Years Old Persian food in Isfahan Grand Bazaar | Abgosht Dizi!

Isfahan Bazaar, with its bustling alleys, is home to one of the oldest traditional restaurants in the city, nestled amidst the elegant rooms, still keeping alive the authentic flavors of Iranian cuisine, a gem cherished by locals and tourists alike. This cozy restaurant is located in the heart of the bazaar. This traditional restaurant loads the pots and spreads Iranian tables every day at sunrise for those who crave authentic Iranian cuisine. This place comes alive in the mornings for a delicious breakfast: oily nimro with fresh Sangak bread, spicy tomato omelet, egg sausage whose aroma reaches the end of the alley, and of course, the Iranian sweet tea that is always boiling next to the samovar. Customers arrive, some for an energetic start to their day, some just to sit by the window that opens onto the old alleys of the bazaar. When noon arrives, the restaurant transforms into a paradise for those who crave authentic Iranian cuisine. Copper pots and large pots come to life on the stove. The dishes of this traditional restaurant are the same as those that grandmothers cooked with patience and love: gusht o lubya (meat and beans), gusht o nokhod (meat and chickpeas), Jujeh kebab (chicken kebab), each bite of which is full of the flavor of old memories, a flavor that generations have preserved and we continue to keep alive. In the evenings, the restaurant has a different atmosphere. The chairs are are arranged, the hookahs are prepared, tea and sweets are served, and the sounds of laughter and conversation create a more intimate atmosphere. This is not just a restaurant, it is a place for friendly meetings, intimate gatherings, and spending quiet hours in the midst of the hustle and bustle of the bazaar. This historic restaurant not only provides a feast for the senses, but also immerses customers in Iranian culinary traditions. Its reputation as a culinary treasure in the Isfahan bazaar reflects not only the quality of its food, appeal of Iranian hospitality. For anyone touring the bazaar, this restaurant is an unforgettable stop to sample authentic Iranian flavors. In this channel, we intend to introduce you to the best street foods and the most attractive traditional restaurants and historical cafes of Iran. From aromatic breads that are cooked on a hot stone, and dizi that are slowly cooked with meat and peas, to hearty stews, tasty kebabs, biryani (beryan) and foods, all of which together make for a pleasant life. Here we are trying to have an exciting excursion to the best traditional cafes and the best historical restaurants of the city and street food such as kebab, bread, dizi, biryan (beryani), jujeh kebab (grilled chicken), cafes and desserts that date back to the old kingdom put it for you in this channel. And twice a week, we introduce street food and Iranian restaurant cafes to you, so subscribe the channel and activate the bell so that you can enjoy the new video. The Most popular Traditional Foods in Isfahan | Iranian street foods!    • The Most popular Traditional Foods in Isfa...   The Most Delicious Khachapuri and Iskender kebab at the Best Restaurant in Iran!    • The Most Delicious Khachapuri and Iskender...   Yummy! Traditional Iranian Food in The Best Location of Isfahan | Abgoosht Beryan!    • Persian Foods   Iran street food Street food Iranian food Traditional restaurant Iran Jujeh kebab Breakfast gusht o lubya Dizi Abgosht #persianfood #Iranfood #tiktok #Cooking #Iran رستوران سنتی سفره خونه سنتی جوجه کباب