If You Have 1 Potato & 3 Eggs, Make This Right Now! Better Than Pizza!🍕

How to make a simple yet delicious potato and egg dish, perfect for any meal. This easy recipe features golden potatoes, softened onions, and fluffy eggs, all topped with cheese and cherry tomatoes for a burst of flavor. It's one of those easy recipes you'll want to keep in your breakfast recipes rotation!😋 ➡️ Click “CC” in the lower-right menu to select your subtitle language 🤍 🥘 Ingredients: • 1 potato • 3 eggs • 1 small onion (optional) • 90 g shredded cheddar cheese • 3 cherry tomatoes • Cooking oil • Black pepper • Salt • Chopped parsley (optional) ----------------------------------------------------------------------------------- 🔥 Instructions: 🥔 Potatoes: 1- Slice the potato into rounds, then dice it into small cubes. 2- Add some cooking oil to a pan. 3- Once the oil is hot, add the diced potatoes. 4- Stir well until the potatoes turn slightly golden. 5- Lower the heat and stir occasionally so they don’t burn. 🧅 Onion: 6- Finely chop the onion. 7- Add the chopped onion to the pan. 8- Stir well until softened and lightly golden. 9- Add some black pepper and a pinch of salt. 10- Mix well so the seasoning is evenly distributed. 🥚 Eggs: 11- Crack 3 eggs into a bowl. 12- Add a little black pepper and salt. 13- Whisk until smooth and fully combined. 14- Pour the beaten eggs into the pan. 15- Cook over medium heat. 🧀 Final Step: 16- Sprinkle 90 g shredded cheddar cheese on top. 17- Add the halved cherry tomatoes for garnish. 18- Cover the pan and cook on low heat for 5 minutes. 19- Sprinkle with chopped parsley. 20- Plate it up and enjoy! 😋 The moment you open the lid, the whole house smells amazing 🤍