フレッシュフルーツゼリー＆パンナコッタの作り方 Fresh Fruit Jelly & Panna Cotta｜HidaMari Cooking
If you like it, please click 'Like' and Subscribe. / @hidamaricooking ▷Ingredients： ■Fruit jelly 1 orange 1 grapefruit 200ml water 90g granulated sugar 5ml lemon juice 3g sheet gelatin 150ml fruit syrup 100ml water ■Panna cotta 5g sheet gelatin 300ml milk 200ml heavy cream 50g granulated sugar mint ▷instagram： / hidamaricooking
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![[Japanese Recipe] Fruit Panna Cotta | Quick & Easy](https://i.ytimg.com/vi/aMGKRi8LxEE/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLA5mwDwVrIyehWAjewYuQ6OjvaBeA)
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