Original Special Zafrani Biryani Recipe By Cooking With Kawish

Today I am going to share Special Zafrani Biryani Recipe from nadeem Pakwan Center Karachi. Adress : Nadeem Pakwan Center Shop # 14, Good earth Blessing block 4 Gulshan e iqbal Karachi 03453465388 03128635059 For those who need 2 kg Recipe please follow the instructions below. 2 Kg Ingredients. Step 1 : Cooking oil : 250 Ml Ginger and garlic paste: 2 Table Spoon Water: 500 ml Black pepper: 12 to 15 Clove : 12 to 15 Salt : As per your taste or 2 Table Spoon Green Chili Paste: 1.5 Table Spoon Yougurt: Half Cup Chicken 2 kg Cook for 10 to 15 minutes Step 2 : Ginger : 10 gram julienne Cutting Green Chili: 8 to 10 Cumin Seeds: 2 Table Spoon Step 3 : Yougurt Mixture Yougurt : 1 Cup Nutmeg Powder ( Jaifal ) : 1 Tea Spoon Javitri ( Mace ) Powder: 1 Tea Spoon Green Cardamom powder: Half Tea Spoon Clove powder: Half Tea Spoon Food colour : Half Tea Spoon Step : 4 Ghee : Quarter Cup Clove and Green Cardamom powder: Half Tea Spoon Zafran Kewara water : Quarter Cup Zafran : Pinch ( Chutki) Step : 5 Boiled Basmati Rice 2kg ( 70 % cooked ) Boiled Rice Water : Half Cup Cook on High Flame First for 3 to 4 minutes then cook on low flame for 10 to 15 minutes At last add cooking oil Quarter Cup kindly Subscribe my channel for more videos. cooking with kawish. Thank you. #zafranibiryanirecipe