BOLO DE ABÓBORA COM COCO DE LIQUIDIFICADOR | Cook'n Enjoy #606
The written instructions and yield are available at the link below: https://cooknenjoy.com/bolo-de-abobor... The standard cup used in all recipes on the channel is 240 mL. INGREDIENTS: Squash neck 300g Sugar 1 cup (180g) Egg 3 units Oil 1/2 cup (120 mL) Water 1/4 cup (60 mL) Shredded coconut 100g Pinch ground cloves Pinch ground cinnamon Wheat flour 1 3/4 cups (210g) Baking powder 1 tablespoon (15g) • Subscribe to the channel: https://cknj.com.br/youtube • Like the video! • Instagram: / cooknenjoy • Facebook: http://fb.com/sitecooknenjoy • Visit our website: https://cooknenjoy.com
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