ハロウィンにもおすすめ！なめらかかぼちゃプリンの作り方

Chicca Food Welcome to Chicca Food Channel and thanks for visiting! If you like this video, please subscribe!    / @chiccafood   ----------------------------------------------------------------------- ＊Subtitle function We've added Japanese and English subtitles to the video. You can now add detailed explanations to the parts of the video that were not fully explained, so please enjoy them with subtitles! You can switch between subtitles from the top right point on your phone, or from the bottom right setting on your computer. ----------------------------------------------------------------------- 00:00 Intro 00:03 Caramel 01:11 Pumpkin preparation 02:40 Pudding dough 04:25 Baking 05:53 It's done! 07:14 Recipe ----------------------------------------------------------------------- ◉Ingredients: 8 servings (6-inch (15cm) round pan x 1)◉ ・Caramel 80g granulated sugar 1 1/2 tbsp hot water ・Pumpkin pudding 350g pumpkin 3 eggs 70g granulated sugar 300 ml of milk (If you want to make it thicker, change half of it to fresh cream) ◉Conversion guide (For Round Cake Pan）◉ 15 cm (6 inch) → 18 cm (7 inch) 1.5 times 15 cm (6 inch) → 21 cm (8.2 inch) 2 times 15 cm (6 inch) → 24 cm (9.4 inch) 2.5 times 18 cm (7 inch) → 15 cm (6 inch) 0.6 times 18 cm (7 inch) → 21 cm (8.2 inch) 1.4 times 18 cm (7 inch) → 24 cm (9.4 inch) 1.8 times ----------------------------------------------------------------------- Website: https://chiccafood.com/ YouTube:    / @chiccafood   Instagram:   / chiccafood   #pumpkinpudding #pumpkinpuddingrecipe #chiccafood