I Papassinos: ricetta del biscotti tipici sardi

A quick, easy, and fun recipe to decorate with the kids. PAPASSINOS Ingredients: 500g Flour 235g Granulated Sugar 135g Lard 135g Almonds 135g Raisins 100g Walnuts 2.5g Eggs 1 Lemon Zest 1/3 Sachet Baking Powder Baking Soda to taste For the coating: 500g Powdered sugar 1 egg white Lemon juice Water MY SOCIAL MEDIA: Facebook:   / alsavor-lux-479429038772291   Instagram:   / alsavor   Twitter:   / alsavor   Telegram: https://web.telegram.org/#/im Business inquiries: https://www.alsavor.it/