Fish Roe Dip: Taramosalata

Ταραμοσαλάτα Buy Taramas (Carp roe) here: http://amzn.to/2mkLfsj Get this recipe and more on my website: http://www.dimitrasdishes.com/blogrec... Serves 6: 1/2 cup taramas (carp roe) 3-4 slices bread, soaked in 1 cup water ​1 onion, chopped 4 cloves garlic, peeled ​juice of 1 lemon salt and pepper 3/4 cup olive oil plus more for cooking onions and garlic garnish: chopped parsley, olives, and toasted pita ​Combine onion and garlic cloves with a few tablespoons of olive oil in a pan. Cook over medium heat about 15 minutes or until onion and garlic become soft and golden. Allow to cool. ​Place cooked onion and garlic in a food processor and blend until smooth. ​Squeeze as much water from the soaked bread as possible. Add the bread to the processor and puree until smooth. ​Add the taramas with the lemon juice and blend. ​While the food processor is on, stream in the olive oil and puree until the dip is smooth and thick. ​This dip tasted best cold. ​Serve with chopped vegetables or pita bread for dipping. ​Enjoy! Official Facebook Page:   / dimitrasdishes   Instagram:   / dimitras.dishes   Pinterest:   / dimitrasdis0637   Twitter:   / dimitrasdishes   Here are links to some of my favorite cooking tools. The links take you to Amazon where I'm proud to be an affiliate partner :) My cutting board: http://amzn.to/2e2p8ED Kitchen Aid Mixer: http://amzn.to/2dQXU0b Food Processor: http://amzn.to/2eXcvZd Microplane: http://amzn.to/2eL2vTo Madeleine Pan: http://amzn.to/2dQU1sm Cheesecake Pan: http://amzn.to/2eXaGeQ Vitamix Blender: http://amzn.to/2eXcvbH Nonstick pan: http://amzn.to/2eL804t Cast iron pan: http://amzn.to/2dQYfjs Pastry Bag: http://amzn.to/2e2v0xD Half sheet baking pans: http://amzn.to/2fcv7cD Thanks for watching! I'd love to see your recreations of these dishes so please share pics with me on social media :) Don't forget to SUBSCRIBE and spread the word so that we can make the world more delicious!