🎄✨Torta Vegana de Moras por Mauro Massimino✨🎄 | Navidad Más Sana y Más Rica

For a richer and healthier Christmas, Mauro Massimino teaches us how to make a vegan blackberry cake with tofu and coconut Chantilly cream. Ingredients below 👇 Vegan Cake Tofu 440g Organic sugar 160g Vanilla essence 30ml Neutral coconut oil 120g Almond milk 60g Shredded coconut 50g Sunflower oil 90ml Organic brown sugar 400g Tofu 130g Almond milk 85g Organic flour 400g Zest of 1 orange For assembly Blueberries as needed Blackberries as needed Cannabis drizzle #Cake #Vegan #Christmas Learn and be inspired to cook a variety of healthy and delicious dishes this Christmas! Follow us on social media ➡️ Tik Tok:   / elgourmet   Instagram:   / elgourmet.tv   Facebook:   / elgourmet   Twitter:   / elgourmet   Pinterest: https://www.pinterest.es/elgourmet Website: https://www.elgourmet.com