Il suffit de Mélanger LE YAOURT avec la CONFITURE. Recette Prête en 10 minutes! PAS DE FOUR!
Simply mix the yogurt with the jam. Recipe ready in 10 minutes! No oven required! Very easy to make. ✅ Ingredients: 1 egg 125 g yogurt (1/2 cup) – The secret to a moist texture! 2 tablespoons apricot jam (to mix into the batter for extra flavor) 3 tablespoons sugar 3 tablespoons vegetable oil 8 g vanilla sugar (1 tablespoon) A pinch of salt 5 g baking powder (1 teaspoon) 250–300 g all-purpose flour (approx. 2 to 2 ½ cups) Jam Shredded coconut
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