Tripas: sabor y tradición - Día a Día - Teleamazonas
Crispy on the outside, tender on the inside. Tripe evokes strong feelings, both love and hate. Born from popular ingenuity, these offal pieces went from being considered waste to becoming a staple of local eateries and street food. A magazine-style television program airing on Teleamazonas. Every Sunday, viewers will witness surprising images, stories, and testimonials. A program to watch with the whole family. Día a Día is a different way of doing television Sunday: 9:00 PM nationwide Follow us on Social Media: Facebook: / diaadiaecuador Twitter: / diaadiaec Teleamazonas - News from Ecuador and the World instantly Visit our official website at: http://www.teleamazonas.com/ Follow us on Social Media: Facebook: / teleamazonasecuador Twitter: / teleamazonasec LinkedIn: / teleamazonas Google+: https://plus.google.com/u/0/+teleamaz... Instagram: / teleamazonasec Pinterest: / teleamazonas Livestream: https://livestream.com/TeleamazonasEc... Periscope: https://www.periscope.tv/teleamazonas Dailymotion: http://www.dailymotion.com/Teleamazonas

The taste of Loja - Day by Day - Teleamazonas

“Carne y manteca de BURRO”- todo esto en LOJA

This is the BEST and LARGEST Water Park in Ecuador 🇪🇨

Así viven los MULTIMILLONARIOS en MÉXICO 🇲🇽

Huagrasinga: the broth that divides palates - Day by Day - Teleamazonas

How are Ecuadorians in New York experiencing the 2026 World Cup? | New York | World Cup Destination

Is ECUADORIAN BREAD Good or BAD?🥐| HISTORY of Ecuadorian bread🥖

¿VALIÓ la PENA MUDARNOS a ESPAÑA? 🇪🇸 La REALIDAD después de 1 AÑO y MEDIO

Cambiamos la CIUDAD para VIVIR SOLOS en el CAMPO 🏠🐓Josué y Elie

This was the soft opening of MY COFFEE SHOP

Llapingacho: una tradición que se deshace en la boca - Día a Día - Teleamazonas

Desayunos ecuatorianos - 2da Parte - Día a Día - Teleamazonas

CEVICHE DE BALDE-cangrejos y ostiones-Centro histórico de QUITO

Visité el santuario de "LA CHURONITA" en El Cisne-Loja.

Tasting the AUTHENTIC Montuvio breakfast from MANABÍ • ECUADOR🍌| This is how they eat in the coun...

Living a self-sufficient life at home: they buy nothing, they produce everything

La máchica entre la nostalgia y la cocina actual - Día a Día - Teleamazonas

MILES DE TOROS 🐂 EN UNA SOLA FERIA, LA PLAZA GANADERA MAS GRANDE DE LATINOAMERICA I GEO LEMA

Verde 70 reinvents itself - Día a Día - Teleamazonas

