Que mangent les coréens lors des anniversaires? Miyeok-guk (미역국) - Soupe d'algue coréenne

What do Koreans eat on birthdays? Myeok-guk (미역국) - Korean seaweed soup **Ingredients: (4 people) 20g of dried seaweed (미역 20g) 200g of beef (low rib or rib steak) (소고기 200g) 1 tbsp sesame oil (참기름 1테이블스푼) 1 tbsp of soy sauce (간장1테이블스푼) 1 tbsp pressed garlic (or minced garlic) (마늘1테이블스푼) 1 tbsp sesame oil (참기름 1테이블스푼) 2L. water (물 2L.) 1 tsp Dashi broth (beef broth) (다시다1티스푼) 1/4 tsp salt (소금 1/4티스푼)