Creamy Vanilla Rice Pudding Cups | Perfect Make-Ahead Dessert

Indulge in these Creamy Vanilla Rice Pudding Cups made with Allsome Long Grain Parboiled White Rice, sweetened condensed milk, warm cinnamon, and juicy raisins. Finished with fresh berries and mint, this easy make-ahead dessert is rich, comforting, and perfect for any occasion. Ingredients: • 2 cups cooked Allsome Long Grain Parboiled White Rice • 2 cups milk • ½ cup condensed milk • 1 tsp vanilla essence • ½ tsp cinnamon • ¼ cup raisins • Fresh berries • Mint leaves Method: 1. Heat the milk and condensed milk. 2. Stir in the cooked rice. 3. Simmer for 10 minutes. 4. Add vanilla, cinnamon and raisins. 5. Spoon into serving cups. 6. Chill until cold. 7. Top with berries and mint before serving.