Easy & Delicious Fruit Mead Making: Melomels Simplified

Visit https://craftabrew.com/pages/mead-mak... to learn more and order your kit today! Or through Amazon @ https://www.amazon.com/Craft-Brew-Mak... A mead fermented with fruit is called a Melomel. To make a Melomel, add 1 - 2 lb of fruit to the carboy after 2 weeks of fermentation. This prevents fruit flavors from being fermented out. Fruit should be pureed, strained, then boiled for 5 minutes. Let it completely cool before adding to the carboy. This reduces the risk of contamination from wild yeast on fruit skins. Be sure to reduce your spring water volume accordingly on DAY 1 to leave enough room for added fruit. Allow mead to age on the fruit for 3+ weeks before bottling. Mead is the original fermented beverage, predating wine or beer. Our Mead Making Kit helps you craft your own "honey wine" in just 4 weeks. Ready to get buzzed? Brewing mead is as simple as combining honey, water & yeast. Drink it out of a goblet or a horn to... Each batch of homemade mead is unique, reflecting the type of honey used, whether it’s orange blossom, tupelo or wildflower. Each Mead Making Kit makes 1 gallon or 10 bottles. 0:00 Intro 0:26 Let’s Begin 0:49 Start with Our Basic Mead Recipe 1:05 Sanitize 1:22 Begin Adding Your Honey 3:01 Add Your Yeast & Nutrients 3:43 Set a reminder for Day 2 & 5 Nutrients 4:05 Ready to Add Fruit 5:05 Mead Guide 7:02 3 Weeks later, Ready to Bottle 8:33 It’s Ready to Taste & Age 9:37 Start Your Next Batch!