爆浆流心芝士塔 | 如何做完美丝滑的流心馅 | 我敢说很多人都不会告诉你这些细节 | Perfect Lava cheese Tart with details people won't tell

What I'm going to share with you today is Lava Lemon Cheese Tart, which is so tasty, with crumbled pastry and sweet and sour cream cheese stuffing. There are a lot of details that are key to making it successfully that other people won't tell you. I hope you enjoy it. Ingredients: Pastry tart wrapper: cake flour 200g unsalted butter 120g beaten egg 35~40g granulated sugar 35g The cream cheese filling: cream cheese 250g milk 30g whipping cream 100g granulated sugar 55g lemon juice 5g ►SinaWeibo：七食七 https://www.weibo.com/1924348615/prof... ►bilibili：七食七 https://space.bilibili.com/39201331/#... ► 📧 For Business contact: [email protected] #Tart# #Cheese# #Pastry# #Dessert# #Cake#