여름에 먹기좋고 만들기 쉬운 발효떡 증편 말랑말랑 부드럽고 쫀득한 맛이 최고! 기정떡
Hello, this is Harang Cooking. This is a rice cake steamed rice cake that is enjoyed in the summer because it does not spoil easily even in the summer. Steamed rice cake is so easy to make that you can make chewy and delicious rice cake without much effort even on hot days. It is soft and moist and so delicious, so please make it. Ingredients for 3-color steamed rice cake Wet glutinous rice flour 368g 5 and a half cups Warm water of about 50 degrees 67g Raw makgeolli 100g Sugar 50g 5T Salt 3g 1 and a half Yeast 2g 1t Chili powder ½ teaspoon Chlorella powder ½ teaspoon Mold used: Oranda mold (large) 15.5 * 7.5 * 6.5cm 3 servings Muffin mold 5 servings Used 200ml measuring cup 15ml. 5ml You can find more raw rice baking such as making rice bread and brown rice bread at Harang Baking Search for Harang Baking for authentic practical baking https://youtube.com/@user-harangcooki... Search for Harang Kitchen for a healthy cooking channel that is fun to watch (diet, gluten-free, sugar-free cooking, etc.) https://youtube.com/@HarangKitchen?si... Thank you for watching Subscriptions and likes are a great help in the development of the channel Hello, I'm Harang Cooking It doesn't go bad easily in summer, so it's an increase in rice cakes that I enjoy in summer Augmentation is so easy to make that you can make chewy and delicious rice cakes even on hot days without effort It's soft and moist. It's so delicious. Make sure to make it three-color amplification material Wet non-glutinous rice powder 368 g 5 cups and a half 67g of warm water around 50 degrees 100g of raw Makgeolli 50g sugar 5T 3g and a half ton of salt 1t of East 2g half a teaspoon of dental flakes half a teaspoon of chlorella powder Used frame orandotl (large) 15.5 × 7.5 × 6.5 cm 3 pieces 5 portions of muffin mold Using 200 ml measuring cup 15 ml. 5ml You can meet a variety of raw rice baking, such as making rice bread and brown rice bread You can search for practical baking and Harang baking https://youtube.com/@user-harangcooki... Search for healthy healthy cooking channels (such as diet gluten-free sugar-free dishes) that make your body happy https://youtube.com/@HarangKitchen?si... Thanks for watching. Subscribe and like are a big help to the development of the channel

(sub) 🥃🌞Soooo delicious! Jeung-pyeon, Alcohol tteock, Korean fermented rice cake.
![[sub]˘▾˘ Jeung-pyeon doesn't go bad in Summer. Jeung pyeon, fermented rice cake, dalbangatgan](https://i.ytimg.com/vi/6IpCzkVo9y8/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCdnBlhNQ9BI5nsTgpXIwiWBbWb8w)
[sub]˘▾˘ Jeung-pyeon doesn't go bad in Summer. Jeung pyeon, fermented rice cake, dalbangatgan
![[누룩살림]육수 끓이지 마세요. 이것 한 스푼이면 끝~ 멸치다시마가루소금!!](https://i.ytimg.com/vi/XmEOqs9uE98/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLD_HFSIQTb_Mb-f_mtRd1Qf5VB3bg)
[누룩살림]육수 끓이지 마세요. 이것 한 스푼이면 끝~ 멸치다시마가루소금!!

집에서 떡만들기 너무 쉽네요! 밥솥으로 쉽게 만드는 달콤쫀득한 찹쌀말이떡

Sticky Rice Cakes are so easy to make(rice cake in Korea)

당뇨병 환자 위한 녹두떡 ( mungbean-rice cake for Diabetes people) no sugar

Korean Dessert Recipe for Jeungpyeon Korean Food to Enjoy in Summer

Making Korean traditional food rice cake / Korean street food

How to make moist and fluffy honey-white snow with dry rice flour
![#떡#증편#술떡#기지떡 막걸리발효 증편만들기입니다 /집에서 만드는떡/종이컵이용/전자렌지까지 활용해봅니다 [상어이모.SANGEOIMO]](https://i.ytimg.com/vi/aZBY0zlcEuQ/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLB-mwAftQBzBazPDCkDWb0aFacaxA)
#떡#증편#술떡#기지떡 막걸리발효 증편만들기입니다 /집에서 만드는떡/종이컵이용/전자렌지까지 활용해봅니다 [상어이모.SANGEOIMO]

집에있는 쌀로 만드는 진짜 쌀찐빵! 쫀득하고 말랑말랑 정말 맛있어요! 만들기도 너무 쉬움 글루텐프리

Amazing! sticky rice cake(chapsalttock) master with son / Korean street food

여름에도 쉽게 상하지 않는 기정떡, 술떡, 증편 만들기 Korean rice cake

The variety of rice cakes in Korea | Rice cake Master | Korean Street food | 달인의 다양한 떡 만들기
![[떡한과페스티벌]구경숙 명인의 사평기정떡 만들기](https://i.ytimg.com/vi/JaeZbBSKY8Q/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBImXCFxZjCWWUA7eWGbeaH13WHaw)
[떡한과페스티벌]구경숙 명인의 사평기정떡 만들기

Just like the ones you get at the famous Janggiji Tteok restaurant! Truly soft, fluffy, and chewy...
![[마더스미] 판증편| 증편 | 술떡 | 기지떡 | 막걸리떡 | 여름에도 잘 쉬지 않는 떡 | 막걸리 발효떡 | 소화가 잘 되는 떡 | 폭신 쫀득한 식감](https://i.ytimg.com/vi/of03xnMMIBQ/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLCvezg9yC-jh0xEK4-_2wMPs6GG2w)
[마더스미] 판증편| 증편 | 술떡 | 기지떡 | 막걸리떡 | 여름에도 잘 쉬지 않는 떡 | 막걸리 발효떡 | 소화가 잘 되는 떡 | 폭신 쫀득한 식감

누워서 떡 먹기보다 쉬운 술떡 만들기❗️여름에 먹기 좋은 떡ㅣ증편

떡 하나주면 안잡아먹지🐯 길가다가 호랑이 만날까봐 왕창 만듬 Korean Rice Wine Cake, Jeungpyeon, 증편 (술떡)

