My Favourite Food from Prague | Roasted Czech Duck | with Bread + Potato Dumplings

#roastedduck #czechfood #foodfromprague I'm exploring Czech Cuisine once again today, and I'm cooking my favourite food from Prague, roasted Czech duck with Bread + Potato Dumplings and sweet red cabbage and sauerkraut. This is hearty, rustic, and full on flavour food, with no apologies for it's large portions; perfect for the cold winters that the Czech Republic get. Please dive in and watch this video to see my journey into wonderful Czech Cuisine. Roasted Duck    ➤  50g lard   ➤  Caraway seeds     ➤  2 duck legs Potato Dumplings ➤ 2 large potatoes, mashed  ➤  220g plain flour   ➤  2 eggs   Sweet Red Cabbage   ➤  2 medium onions, finely chopped   ➤  1 small red cabbage, finely chopped   ➤  2 tablespoons raw sugar   ➤  2 tablespoons white vinegar   ➤  1 tablespoon caraway seeds   ➤  A pinch of salt ★★ My collaboration with Czech Cookbook, Beef Goulash with Bread Dumplings★★    • Traditional Beef Goulash Recipe with Czech...   ★★ czechcookbook's youtube channel★★    / czechcookbook   ★★ Subscribe to this channel here! ★★ www.youtube.com/user/thefoodiekitchen... Follow me on Instagram ➤➤➤@fromthefoodiekitchen Send me any questions or queries ➤➤[email protected] ABOUT ME  I'm Dom of The Foodie Kitchen Review, I'm really passionate about FOOD and get a BUZZ about sharing authentic, premium quality products that I know and LOVE; so check them out. My goal with this channel is to share my ever expanding food DISCOVERIES and simple, but tasty recipes that you can cook in your kitchen.   ---------------------------------------------------------------------------------------- Thanks for watching, please leave me a comment, or any suggestions in the comments below. If you liked this video, please give me a thumbs up as well!   ★★IN NO WAY AM I AFFILIATED WITH THE PRODUCERS I REVIEW, THESE ARE FOOD BRANDS THAT I HAVE DISCOVERED AND LOVE, I WANT TO SPREAD THE WORD ON HOW AMAZING THEY ALL ARE★★