5 Minutes Easy Bakery-Style Marble Cake Recipe (No Fancy Tools!)

hello my freind.welcom back 😍💖 Level up your baking game with this stunning Marble Cake! 🍰 In this video, I’m sharing my secret for the perfect swirl and a “magic” cake release paste that ensures your cake never sticks to the pan. Ingredients: 3 Eggs 150g (3/4 cup) Sugar 180ml (3/4 cup) Milk 120ml (1/2 cup) Oil 300g (2 cups) Flour 15g (1 tbsp) Baking Powder Vanilla & a pinch of salt For the chocolate swirl: 2-3 tbsp cocoa powder + 2 tbsp milk Pro Tips: Fold the flour in two batches to keep the batter airy. Bake at 180°C (350°F) for 35-40 minutes. Cake Release Paste: Mix equal parts of flour, vegetable oil, and sbutter. It’s a total game-changer! Don’t forget to like, subscribe, and hit the bell for more delicious recipes! Happy baking! 👩‍🍳✨ @sweettimewithme or comment for me✨ thank you 🫶🏻