200 - sovar a massa de biscuit é necessário? bora la?

More than 20 years making biscuit dough, #traditionalbiscuitmaker, pot burner, then we moved to the microwave and then came the ready-made biscuit dough. Oh my God, we're in heaven hahaha And now? Do we still have to knead the dough? Of course we do. The main ingredients of the dough, which are the affection and warmth of our hands, haven't been reproduced in a laboratory yet, so... Let's go knead this delicious dough and produce many beautiful pieces without any whining? And of course, with the best, right? Polycol @polycol.artesanato