Torta de avellanas y chocolate blanco

Hazelnut and white chocolate cake: soft, creamy, and incredibly delicious. An elegant cake that will elevate any special occasion. Find the recipe with all the ingredients on my blog. You can print it, follow it step by step, and find super useful tips: https://isabelvermal.com/torta-de-ave... Hazelnut and White Chocolate Cake Hazelnut Sponge Cake Ingredients 230g Butter 380g Sugar Zest of 1 Lemon 1 tsp Vanilla Extract 130g Cream Cheese 4 Eggs 230g Flour 1/2 tbsp Baking Powder 1/2 tsp Salt 60g Toasted, peeled, and processed hazelnuts White Chocolate Buttercream Ingredients 8 Egg Whites (240g) 240g Sugar 400g Butter 160g White Chocolate 1 tsp White Chocolate Extract Hazelnuts (as needed) for decoration See you on my social media! ❤ INSTAGRAM: / isabelvermal FACEBOOK: / isabelvermal YOUTUBE: / isabelvermal TIKTOK: / isavermal PINTEREST: https://www.pinterest.es/ivermal/ If you liked the video, give it a thumbs up 👍 and share it so more people can enjoy it ❤️ ✨Subscribe for free✨ on YouTube to find out about all my recipes!🧁 #pastry #bakery #pastry #patisserie #pastry #bakery #cake #cakes #pastrychef #pastrylove #chef #creativepastry #food #sweet #cake #cakes #sweet #sweets #dessert #homemade #artisanalpastry #creativepastry #isabelvermal #yummy #makeityourself #makeyours #isabelvermalmolds #moldesisa