BAKPIA KACANG MERAH, KULITNYA KRISPI BERLAPIS-LAPIS
Red Bean Bakpia Recipe Oil dough 60 g low-gluten flour 30 g lard Water dough (the dough will be soft; if it melts, refrigerate it first. Once it sets, continue kneading. Don't add flour) 100 g all-purpose flour 20 g lard 10 g white granulated sugar 54 g warm water Red bean tausa filling is the same as mooncake filling, but with less sugar and oil. • RESEP TAUSA KACANG MERAH UNTUK MOONCAKE ||... Happy baking, and please help share this video with your friends, family, and social media to encourage you to share your hidden recipes. Thanks, guys, and have a nice day!
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