부채살 바베큐: 미슐랭 1스타 레시피는 힘줄을 젤리처럼 만들어버립니다

Homemade LeRoy & Lewis-style Flat Iron Barbeque 🔽Ingredients and Cookware List🔽 (I earn commissions when you purchase through the affiliate links below, which helps support the channel.) ✅Barbecue Sauce: Sweet Baby Lay's Barbecue Sauce https://link.coupang.com/a/dGtzav ✅ Oven: LG Dios Objet Collection 32L Lightwave Oven https://link.coupang.com/a/dIjL4N ✅ Knife: Global Knife https://lounge.kurly.com/link/rADv-CwUw ✅ Thermometer: 41 Million Wireless Bluetooth Probe Thermometer https://link.coupang.com/a/cxlrmE ✅ Square Oven Pan: IKEA Square Roasting Pan https://link.coupang.com/a/ctgNhU ✅ Scale: Timemore Scale https://naver.me/5ajEfdGw https://link.coupang.com/a/cTM0bT ✅ Measuring Spoon: Stainless Steel Measuring Spoon https://link.coupang.com/a/cmPk0Y ✅ Cutting Board: Whistler Cutting Board https://lounge.kurly.com/link/WVKv-aRHC https://link.coupang.com/a/dGtDms ✅ Black Gloves: Brickglo Nitrile Gloves https://link.coupang.com/a/bPMWTZ [Braised Beef Brisket BBQ Ingredients] Braised Beef Brisket 115g Coarse Black Pepper https://link.coupang.com/a/dGtjLw 115g Kosher Salt https://link.coupang.com/a/dGtlTI 25g Garlic Powder https://link.coupang.com/a/dGtofs 20g MSG https://link.coupang.com/a/dGtpE6 10g Smoked Paprika Powder https://lounge.kurly.com/link/Ccot-owRV 5g Onion Powder https://link.coupang.com/a/dGtuBy 00:00 Intro (Cost-effective Blade Pork & Tendon Problem) 00:27 Michelin 1-Star 'Leroy & Louis' Recipe Challenge 01:11 1st Seasoning: Special Rub Mixing & Aging 02:22 2nd Seasoning: Making Bark with 'Dalmatian Rub' 03:13 Oven Cooking Steps 1-3 (Gradual Temperature Increase Method) 05:17 Key Skill: Foil Boat Technique 05:52 Patience: 12 Hours of Ultra-Long Resting 06:43 In 36 Hours Complete! Cutting the Blade BBQ 07:26 Preparing for the Tasting (Feat. Kimchi & Sauce) 08:33 Tasting 1: Has the Tendon Turned to Jelly? 10:47 Brisket vs. Blade BBQ Comparison 12:19 Tasting 2: A Perfect Pairing with Kimchi (K-Barbecue) 14:08 Tasting 3: Barbecue Cup Ramen (A Taste of Paradise) 15:46 Summary & Conclusion Yoosikman (Home Cooking & Food Trip):    / @yooxicman   Omnivorous Man (Daily Life & Reviews & Shorts):    / @jobxicman   Instagram:   / yooxicman   Business Email: [email protected] [Yoosikman Channel Introduction] An authentic meat-eating cooking channel for meat-eaters who can't live without meat!!! We challenge ourselves to cook extraordinary meat dishes in an ordinary apartment! [The Four Key Goals of the Meat Man Video] ◇ Meat dishes that are truly visually appealing and appealing to eat ◇ Clean video editing without unnecessary details or wasted time ◇ Interesting and genuine reactions ◇ Helpful and easy-to-understand cooking tips [BGM] Epidemic Sound, a subscription-based music site that resolves YouTube copyright issues https://share.epidemicsound.com/g7t89r

The current tier 1 Texas BBQ scene is way beyond my wildest dreams (Goldee's BBQ, LeRoy & Lewis).
▶︎

The current tier 1 Texas BBQ scene is way beyond my wildest dreams (Goldee's BBQ, LeRoy & Lewis).

Super Crispy Bone-in Pork Chop: Incorporating the Latest YouTube Research!! Now It’s Harder to Fa...
▶︎

Super Crispy Bone-in Pork Chop: Incorporating the Latest YouTube Research!! Now It’s Harder to Fa...

The Mac & Cheese Recipe with no roux or eggs
▶︎

The Mac & Cheese Recipe with no roux or eggs

I Investigated Restaurants That Are Disappearing
▶︎

I Investigated Restaurants That Are Disappearing

"Who Pays This Much for Raw Fish?" I Bought It Out of Anger, But...
▶︎

"Who Pays This Much for Raw Fish?" I Bought It Out of Anger, But...

에어프라이어 바베큐 특집 : 오븐 없다고 해서 다 해드렸습니다 (불닭소스 풀드포크, 닥터페퍼 스페어립, 고수마늘버터치킨)
▶︎

에어프라이어 바베큐 특집 : 오븐 없다고 해서 다 해드렸습니다 (불닭소스 풀드포크, 닥터페퍼 스페어립, 고수마늘버터치킨)

Miso Oden: Now even Oden is meat
▶︎

Miso Oden: Now even Oden is meat

(SUB) "그렇게 먹으면 죽어.." 개업 준비에 피 땀 눈물 흘린 윤남노를 위한 박은영표 ⭐고급 짬뽕⭐ 한 대접🍝ㅣ밥은영 EP.10
▶︎

(SUB) "그렇게 먹으면 죽어.." 개업 준비에 피 땀 눈물 흘린 윤남노를 위한 박은영표 ⭐고급 짬뽕⭐ 한 대접🍝ㅣ밥은영 EP.10

Oxtail Stew: A completely different flavor from oxtail soup! The Ministry of National Defense sho...
▶︎

Oxtail Stew: A completely different flavor from oxtail soup! The Ministry of National Defense sho...

Taiwan Meat Food All-Star : From Jensen Huang's favorite to half-price Din Tai Fung
▶︎

Taiwan Meat Food All-Star : From Jensen Huang's favorite to half-price Din Tai Fung

The #1 food that tastes better at home than out.
▶︎

The #1 food that tastes better at home than out.

Homemade Mazesoba: Nagoya's Original Recipe + K-Toppings = A Carnivore Ranking Change After 20 Mo...
▶︎

Homemade Mazesoba: Nagoya's Original Recipe + K-Toppings = A Carnivore Ranking Change After 20 Mo...

Let’s Pull Up the 150kg Giant Fish Trap in a Vietnamese River and Eat What We Caught!
▶︎

Let’s Pull Up the 150kg Giant Fish Trap in a Vietnamese River and Eat What We Caught!

스페인 스테이크 탐방기 : ‘늙은 소’ 하나만을 위해 전세계 미식가들이 모이는 시골 깡촌 (feat. 비밀이야)
▶︎

스페인 스테이크 탐방기 : ‘늙은 소’ 하나만을 위해 전세계 미식가들이 모이는 시골 깡촌 (feat. 비밀이야)

How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi
▶︎

How the World's Hardest Food Is Made: Traditional Japanese Dried Bonito, Katsuobushi

James May rates his favourite British drinks
▶︎

James May rates his favourite British drinks

Jeju Island Korean Seafood Tour!! (From $1 to $350)
▶︎

Jeju Island Korean Seafood Tour!! (From $1 to $350)

한우1++ 로스트비프 : 미쉐린 2스타 레시피로 만드는 완벽한 연말 요리 (Roast Beef)
▶︎

한우1++ 로스트비프 : 미쉐린 2스타 레시피로 만드는 완벽한 연말 요리 (Roast Beef)

Currently, the signature menu item of Texas' #1 barbecue restaurant is "Korean Beef Ribs" (Burnt ...
▶︎

Currently, the signature menu item of Texas' #1 barbecue restaurant is "Korean Beef Ribs" (Burnt ...

Why Japan’s Debt ‘Crisis’ Isn’t What You Think | AB Explained
▶︎

Why Japan’s Debt ‘Crisis’ Isn’t What You Think | AB Explained