RECETTE DE NORBERT : MA FLAMMEKUECHE (TARTE FLAMBÉE ALSACIENNE)

This week, we're heading to Alsace with an iconic recipe from this magnificent region: Flammekueche or tarte flambée! A delicious recipe, very simple and quick to make for an aperitif or simply to enjoy with a meal. Ingredients: 250g flour 150g water 6g salt 6g neutral oil 200g raw crème fraîche 2 onions 150g smoked bacon Kisses, Nono! ----------------------------- Welcome to Norbert's Loft, where you'll find family recipes and legendary recipes from my shows on M6: Top Chef, Commis d'Office, Norbert et Jean. Don't forget to subscribe and activate the little 🔔 so you don't miss a thing. You can send me your recipe requests or your creations on all my social networks! Instagram: @tarayrenorbert   / tarayrenorbert   Facebook: @NorbertTarayreOfficiel TikTok: @norberttarayre.off ----------------------------- Restaurant reservations: https://www.19-20paris.fr/