PROFITTEROLES FATTI IN casa .Ricetta spettacolare facile per tutti.

To make a donation to help improve the channel, click here 👇https://gofund.me/a1e6812d Recipe for 1 kg profiteroles For the choux pastry: 35 pieces 100ml water 80g butter or margarine 1 pinch of salt 3 medium eggs, approximately 150g 100g all-purpose flour For the icing: 500ml milk 75g unsweetened cocoa powder 300g sugar 60g rice starch or all-purpose flour 100g dark chocolate A pinch of vanilla or vanillin 30g rum liqueur, if desired, or other liqueur For the whipped cream inside 200ml 50ml for the outer swirls, if desired #simoneespositopasticciere #profitteroles #choux pastry #choux pastry #cream #pastry