簡単切って混ぜるだけ!ドレッシングいらず! 刻み野菜のサラダの作り方
In this episode of Kokentetsu Kitchen, all you have to do is chop and mix! An easy recipe for a classic Turkish dish! Introducing a chopped vegetable salad. ▼Subscribe here! https://bit.ly/2BUMuKI [Chapters] 00:00 Opening 00:37 Preparation 04:11 Cooking 08:12 Tasting [Ingredients (Serves 2)] Cucumber: 1 Tomato: 1 Onion: 1/4 Bell pepper: 1 Processed cheese: 1 Ham: 1-2 slices Olive oil: 2 tablespoons Salt: 1/2 teaspoon Vinegar (or lemon juice): 1 tablespoon Ground pepper: A pinch [Key Points] It's been a while since we've sped up... ◆Picture book "The Fluffy Chef Imitation Chef!" Scrambled Eggs (Shufunotomosha) https://www.amazon.co.jp/dp/4074542803/ ◆Picture Book "Imitation Chef: Squeeze Onigiri! Onigiri" (Shufunotomosha) https://www.amazon.co.jp/dp/4074542501/ ◆Korean-Style Ramen Recipe Book with Pot (Fusosha) https://www.amazon.co.jp/dp/4594619894 ◆For Those Who Really Love Cooking, but Have Struggled to Cook" https://www.amazon.co.jp/dp/483563982... Z3R0V ◆"When I Step Into an Asian Kitchen, I Feel Like Everything is Forgiven" https://www.amazon.co.jp/dp/478772026... ◆"Koh Kentetsu Presents Tetsuko's Room" Channel / @kohkentetsu_tetsukohnoheya ======================= Koh Kentetsu Kitchen (Official Channel of Cooking Researcher Koh Kentetsu) My name is Koh Kentetsu. I'm from Osaka Prefecture and work as a chef. I've had the pleasure of eating a wide variety of foods throughout Japan and Asia. I'm also the father of one boy and two girls. I'm always accepting requests for recipes and projects, so I look forward to hearing from you! Please subscribe to our channel. https://bit.ly/2BUMuKI ◆Instagram / kohkentetsu ◆X (Twitter) / kohkentetsu14 ◆Asahi Shimbun Bon Marche online Koh Kentetsu's Food is People and Encounters https://www.asahi.com/ads/clients/bon... ◆Koh Kentetsu's "Let's Make It! Family Weekend Meals" https://www.ism.life/kazokugohan/inde... ◆Lettuce Club News Koh Kentetsu's Recipes https://www.lettuceclub.net/recipe/co... ◆Inquiries & Job Offers [email protected] ◆Opening Production Osamu Sueyoshi (Nokuchi Base https://nokuchikichi.com ) Yoshiwara Toru (HOOP) Kenta Tsujimura ◆Video & Production Shunpei Okuda (Wakabane) ◆Direction Kazuya Eto (kaz.eto / etooo.kazuya ) #KenTetsuko #Cooking #Vegetables

朝ごはんにぴったり!韓国で大人気の「韓国トースト」をおうちで再現!

新婚初夜、姑は私をカンボジアに売り飛ばし…私は誰にも知られずに戻ってきて、全員を刑務所に送りました。

Asian Travel Food Series! How to make fresh spring rolls with plenty of shrimp and vegetables!

A filling pasta recipe that's also great for making in advance! How to make Spaghetti Salad

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Tomato salad

ヘルシーで美味デパ地下の味!デリ系サラダ!えびとブロッコリーのタルタルサラダの作り方

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一人の樵夫が山で置き去りにされた母娘を拾って妻にし…そして一夜にして信じられないほどの大富豪になった | 民話 | 歴史解説

【シニア必見】還暦すぎても顔のシワが消えた!?皮膚科医も驚いた“若返り習慣”とは

A refreshing eggplant and tomato marinade! Packed with summery herbs like Japanese ginger and gre...

付け合わせの千切りサラダが大変身!サラダジュリエンヌ〜シャキシャキの歯応えにハマる人が続出中!

Easy to make, just cut and mix! Can also be used as a cold tomato pasta sauce! How to make a vers...

【梅仕事】プロが教える基本の梅干しの作り方。ジップロックで失敗なし!

【朝1個食べるだけ】寝起きにコレを食べたらスルスル体重・体脂肪・血糖値が落ちました【糖尿病専門クリニック現役医師】

Protein-Hype wissenschaftlich geprüft

A chicken expert teaches you how to make a refreshing and healthy chicken breast and vermicelli s...

戸田恵梨香の演技がヤバすぎる…『地獄に堕ちるわよ』と日本中を震え上がらせた女の、誰も知らなかった細木数子の人生

I’m NOT Frying Eggplant Anymore — Few Know This Trick! A Restaurant-Style Eggplant Recipe for Dinner

