お菓子作り | アーモンド クッキーの作り方 さっくり・ザクザク Crunchy! Almond Cookies

This is a very simple American drop cookie. The crispy almonds are contained in the crisp cookie dough, which makes it very satisfying to eat. In order to maintain the texture for a long time, it is recommended to store it in a closed container. 【ingredients】15 pieces ★COOKPAD(US)→https://cookpad.com/us/recipes/157078... 70g (2.5 oz) unsalted butter, room temperature 65g (2.3 oz, 5.5 Tbsp) granulated sugar 40g (1.4 oz) beaten egg, room temperature 100g (3.5 oz, 4/5 us cup) cake flour, or pastry flour, or all-purpose flour 30g (1 oz, 5 Tbsp) ground almonds 65g (2.3 oz) chopped almonds 3-5 drops vanilla oil, optional vegetable oil for rolling the dough Note; Please store them in a sealed container to keep a crispy texture.