🪇🎭 DULCE de PUEBLO: OREJAS de CARNAVAL de las 2 🥄🥄 Cucharadas, SIN PESAR Ingredientes❗

🎊 NO OVEN REQUIRED 🎊 If you have a spoon, you can make them because you DON'T need scales! ❗ Easy Recipe for the Most Carnival-Style Village Sweet, with Few Ingredients and Very Easy to Prepare. This recipe makes a great tray to enjoy for breakfast or an afternoon snack with a good hot chocolate or coffee because they are delicious. A crispy pan-fried treat that, along with fritters, doughnuts, and other traditional Galician pastries, is a delight during this time of year. Carnival ears (also known as orellas de entroido) are a traditional dessert from Galicia and other parts of Spain, although nowadays this delicious recipe is known throughout Spain. ✅ SUBSCRIBE to the Channel, IT'S FREE!!!!🔶 Just click the red "Subscribe" button and activate the bell 🔔 Click on "ALL" so you don't miss any easy and delicious recipes 😉 by clicking on this link 👉    / @tartidelicias   ✅ Share the Recipe and Save it to use whenever you want. ✅ Give me a 👍 and leave a comment THANK YOU FOR YOUR SUPPORT! Ingredients: 2 heaped tablespoons of butter or margarine (50g) 1 large egg 2 tablespoons of sugar (30g) Zest of 1 lemon A pinch of salt 2/5 cup of warm water (100ml) 2 tablespoons of anise liqueur (30ml) 3 cups of all-purpose flour (350g), or as needed Oil for frying Sugar or powdered sugar for dusting