Cheesy Paneer Bread Pockets | चीसी पनीर ब्रेड पॉकेट्स | Chef Sanjyot Keer

Full written recipe for Cheesy Paneer Bread Pockets Prep time: 10-15 minutes Cooking time 20-25 minutes Serves 4-5 people Ingredients: Filling PANEER | पनीर 250 GRAMS GREEN CHILLI | हरी मिर्च 2-3 NOS. (CHOPPED) SPRING ONION GREENS | हरे प्याज़ के पत्ते 1/3 CUP BLACK PEPPERCORNS | साबुत काली मिर्च 1/2 TSP (COARSELY CRUSHED) SALT | नमक TO TASTE POWDERED SUGAR | पीसी हुई शक्कर 1 TSP GARLIC | लेहसुन 5-6 CLOVES (GRATED) CURD | दही 2 TBSP (THICK) MAYONNAISE | मयोनैसे 3 TBSP LEMON JUICE | निंबू का रस 1 TBSP Shaping BREAD SLICES | ब्रेड स्लाइस AS REQUIRED Method: To make the filling grate half of the paneer into a large bowl & crush the remaining paneer roughly with your hands & add it into the bowl. Further grate & add the cheese along with the remaining ingredients of the filling & mix really well. Your filling for breadpockets is ready. To make the breadpocket take 2 bread slices & flatten them out completely using a rolling pin & apply a splash of water onto the breads, doing this step will prevent the bread from soaking too much oil. Further place a spoonful of the filling in the centre of the bread & place the second bread slice on top of it. Now using a glass, bowl or a round cutter cut the bread & filling portion out, you can use the sides & the bread trimmings to make breadcrumbs. Further seal the edges of the pocket using a fork, your breadpocket is ready to be fried, shape all the breadpockets similarly. Heat oil in a deep pan until it gets moderately hot (170 C) then drop the pockets carefully into the hot oil & fry them until light golden brown & crisp. Once friend transfer them into a sieve so that all the excess oil drips off. Your cheesy paneer breadpockets are ready, serve them hot with some ketchup & mayo. Breadcrumbs link-    • Crispy Onion Rings Recipe | Home-Made Pank...   #YFL #SanjyotKeer #paneerrecipe The Music I use in All my videos - https://bit.ly/3CdPbSc (Best for independent creators) Follow us on all platforms: Facebook - https://bit.ly/3o6alLt Instagram - https://bit.ly/2RFkL8z Follow my personal handles here: (Chef Sanjyot Keer) Facebook - https://bit.ly/3tpjqQA​​​​​​​​​ Instagram - https://bit.ly/3o0FZK8 Twitter - https://bit.ly/33qQpJN Chapters Intro 00:00 Filling 0:59 Shaping & frying 2:54 Outro 5:31