"Experience Traditional Maori Cuisine with Mouthwatering Hangi Packs"

Join My Channel Membership Program:    / @mealswithmilz   Hangi Packs made from Scratch Basic Stuffing 4 cups of breadcrumbs 1 onion, finely chopped 1 teaspoon sage 1 teaspoon thyme 3 tablespoons melted butter 1 egg 1/4 cup of water Salt and pepper to taste Mix all ingredients well and roll them into big size balls. Hangi packs Few pieces of meat of your choice chicken, pork, lamb Potatoes Pumpkin Carrots Sweet potatoes White cabbage Fry bread 1 1/2 cup of self Raising flour 1 cup of plain yogurt Mix well into a dough let it rest and for few minutes then roll out into bread sizes and fry until golden brown and cook well. Method 1. Season the meat and veggies well with salt and pepper 2. Arrange the veggies and meat into small foil trays enough for one person 3. Add the stuffing balls enough for each trays on top or in the middle of meat and veggies. 4. Cover with enough foil 5. Arrange the hangi packs on the hot rocks and charcoals heated up preciously. 6. Cover the grill well with wet cardboards and wet blankets to keep the heat inside for cooking process 7. Let it cook for 3 hours 8. Prepare a simple fry bread recipe to cook. Once the hangi is cooked Enjoy it hot with a nice hot fry bread. Yum!! Enjoy!! #hangi #nzfood #polytube #polytubers #islandfood Order 'Meals with Milz' Cookbook Vol.1 and Merchandise: https://mealswithmilz.com/ **I would really appreciate your feedback to improve my youtube channel. Please take a moment to complete the Feedback Google Form below it would mean the world to me. Thank you. https://forms.gle/6RM8krntqnSvV7E3A Follow Milz: Youtube:    / @mealswithmilz   Twitter:   / kamilitavete   Tiktok:   / mealswithmilz   Instagram:   / mealswithmilzz   Tool to help you grow your Youtube Channel: https://www.tubebuddy.com/MealswithMilz Music by Epidemic Sound www.epidemicsound.com/referral/t0epbn/