Mars-cake that melts in your mouth! Simple and delicious!
Welcome to our kitchen! In today’s video, we’ll be making the delightful Mars cake that Melts in Your Mouth! This simple yet scrumptious recipe combines the rich flavors of chocolate, caramel, and nougat, inspired by the beloved Mars bar. Join us as we guide you step-by-step through the process of creating this heavenly dessert. Perfect for any occasion, this cake is not only easy to make but also guaranteed to impress your family and friends. Watch as we share tips and tricks to achieve that melt-in-your-mouth texture that everyone will love! Don’t forget to like, subscribe, and hit the notification bell for more delicious recipes! Let’s get baking! Ingredients: 490 g sugar. 30 g icing sugar. A pinch of salt. 550 ml cream with 33% fat content. 30 g butter. 70 ml vegetable oil. 3 chicken eggs. 300 g flour. 80 g cocoa powder. 10 g baking powder. 10 g baking soda. 220 ml milk. 220 ml boiling water. 300 g soft cream cheese. 100 g dark chocolate. 100 g milk chocolate.

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