PABORITO NG MGA BATANG 90'S/ UBE BAR RECIPE

BATANG 90'S NA TINAPAY/ UBE BAR RECIPE YIELD: 35 PCS PAN USED: 10X14X2 INGREDIENTS 100 grams quest shortening 100 grams goldilite margarine 450 grams light brown sugar 10 grams salt 300 grams water 1000 grams/ 1 kilo third class flour 10 grams baking powder Ube syrup 650 ml. Water 250-280 grams sugar 1 tsp - 1 and 1/2 tsp. Yam emulco 1/4 cup third class flour 250-300 grams desicated coconut Thank you for watching! Hicaps Marketing Corporation

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UBE BARS
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UBE BARS

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