I falsi miti sul cibo che rovinano la tua salute con Silvia Goggi, Dietologa e Imprenditrice
Get €500 cashback if you open an ING Business Arancio Current Account by May 23: https://www.ing.it/madeit Dietician Silvia Goggi dispels the food myths that ruin your health. In recent years, the topic of nutrition has become increasingly present in our lives. Between perfect diets, the demonization of carbohydrates, the obsession with health, and conflicting online advice, finding your way has become extremely difficult. In this episode of Made IT, we decided to talk about nutrition in a different way: without extremism, without food terrorism, and without guilt. Today's guest is Silvia Goggi, a surgeon specializing in Nutrition Sciences and one of the most authoritative voices in Italy on plant-based nutrition. Silvia is the founder of Plant Based Clinic, Board Certified in Lifestyle Medicine, and, together with Carlotta Perego (Cucina Botanica), she created Planter, the app that helps thousands of people eat better in a simple and sustainable way. In this conversation, we'll discuss: false myths about nutrition fear of carbohydrates diet and food obsessions longevity and health balance and sustainability how to build healthy habits over the long term the emotional relationship with food This episode isn't about telling you what to eliminate from your diet, but about helping you gain clarity in a world full of confusion. Because eating well shouldn't complicate our lives. It should improve them. If you want to learn from those who are truly entrepreneurial, subscribe and activate the bell 🔔 ___________________ SUBSCRIBE TO THE CHANNEL to never miss new videos 🙏🏼: / https://www.youtube.com/@madeitpodcas... NEWSLETTER Subscribe to Il Digestivo, our monthly newsletter on the Italian startup world: https://ildigestivo.substack.com/ FOLLOW US 👇🏼 Instagram @ / madeit.podcast LinkedIn @ / madeitpodcast

Modern food kills more than smoking. How to fix your diet - With Stefano Vendrame

La mental coach dei campioni: come sbloccare il tuo potenziale | Nicoletta Romanazzi

Nutrizione vegana - la Dott.ssa Silvia Goggi risponde alle tue domande

Come Diventare CEO (3 Volte) Partendo da ZERO con Cristina Scocchia, CEO illycaffè

Crude Verità | Berrino dismantles the Italian breakfast: 'It's a disaster for your heart and brain'

Why ALL your diets have failed (and the one that actually works)

Protein and Muscle: Berrino Debunks the Meat Myth and Warns Bodybuilders

Berrino: "Eat legumes this way and you will live longer"

Mia Ceran: The Voice That Changed the Way People Get News in Italy

Officine Editoriali #15 Gianluca Gotto e Stefania Andreoli

From a Small Bar to a €120M Empire - The Story of Da Vittorio with Chicco Cerea

Why Your Metabolism Is Blocking Weight Loss | NANO Documentary

Prof. Maria Rescigno: la verità su intestino e microbiota

The KING of cosmetics who manufactures for the world's most famous brands with Dario Ferrari, Int...

Changing Your Mindset to Attract What You Desire with Camilla Brossa

Mental health and prevention with Sofia Viscardi

Family and Career: What’s the Price of Building Both?

Is your skincare not working? Here is the biological mistake you’re making!

Perché ingrassi in menopausa anche se mangi come prima: L'Esperta di dieta low carb te lo spiega

