Galletitas con chips de chocolate - Cookies con chispas de chocolate - Recetas de Tortas YA!

Ingredients and step-by-step instructions below Do you love chocolatey treats? Then you can't miss this fabulous recipe for crazy chocolate chip cookies! They're incredibly delicious, and you can't even imagine how good they are fresh out of the oven, with the chocolate still melted... mmm! Let's get started with the recipe and ingredients... go for it! Find them below! :-) Ingredients 160 g all-purpose flour (or plain flour) 75 g sugar 10 g powdered sugar (or icing sugar) 100 g butter at room temperature 1 egg 160 g chocolate chips 3 g baking powder Summary of the chocolate chip cookie recipe 1- We're going to put the butter and sugars in a bowl and beat them together until creamy. 2. Add the egg and beat again until smooth. 3. Sift the flour and baking powder together and fold them into the dough with a spatula. 4. Add the chocolate chips and mix again. 5. Place the dough between two sheets of plastic wrap and roll it out into a cylinder. Freeze for half an hour. 6. Ten minutes before removing the dough from the freezer, preheat the oven to 170°C (340°F). Once the dough has hardened, cut it into even slices and place them on a baking sheet lined with parchment paper or greased. 7. Bake until the edges of the chocolate chip cookies are golden brown. Easy and delicious to make, perfect to keep in the freezer and enjoy whenever you have a chocolate craving! I hope you liked this recipe for the best chocolate chip cookies! See you soon :-) Flor