Chaat Special - All Chutneys/Sweet Dahi/Bhalla Masala | Food Couture by Chetna Patel Recipes

Meethi Chutney Ingredients: 4 Cup – Water 100 gm – Dry Mango 600 gm – Sugar or Jaggery 1 Cup – Water Mixing: ½ Cup – Water 1 tbsp – Cumin Power 2 tsp – Deggi Mirch or Kashmiri Powder 1 tsp – Black salt 1+1 tsp – Salt 2 Pinch – Turmeric Powder 1 tbsp – Dry Ginger Powder ½ tsp – Cardamom Powder Green Chutney Ingredients: 250 gm – Coriander Leaves 50 gm – Mint 50 gm – Green Chillies 1 no – lemon Juice 2 inch – Ginger 25-30 no – Cashew 1 tsp – Black Salt 1 tsp – Salt 1 tsp – Cumin Powder Ice Water or Cube Bhalla Masala Ingredients: 1 tbsp – Ajwain/ Carom Seeds 2 tbsp – Cumin 1 tbsp – Black Pepper 1 tbsp – Deggi Mirch 2 tsp – Black Salt 1 tbsp – Salt Normal 2 tbsp – Chaat Masala Sweet Curd Ingredients: 1 kg – Curd 100 gm - Powder Sugar ½ Cup – Chilled Water For Enquiry call us at: 6380540185 9979961616 Food Couture (Web Site) https://www.foodcouture.in/ For Online Classes Download Our New Application: Google Play Store for Android Mobile Application: https://play.google.com/store/apps/de... App Store for IOS (Apple) Mobile Application: https://apps.apple.com/us/app/studio-... Follow us on Instagram:   / foodcoutureculinarycentre   Follow us on Facebook: https://www.facebook.com/@foodcouture...