원팬 🦑 해산물 뜸뿍🦐빠에야!!! 🦀

Growing up in Spain, I had many, many Paellas. Whenever I miss Spain, I make paella at home Recipe Seafood of your choice around 400-500g 1 Bell pepper 1 big onion(1/2for broth, 1/2for rice) 10 cherry tomatoes a bunch of fresh parsley(if not, u can use green onions to make broth) 2 garlic, crushed 100ml dry white wine(if not available just use 100ml more water) water 500ml Smoked paprike or paprika powder 1tsp a pinch of saffron(if saffron is not available in your area, use tumeric powder to mimic the color. But it won't taste how it is supposed to) Short grain rice 250g Good olive oil Salt!(be generous with salt for this dish!) Lemon slices if desired