Неаполитанская пицца: классический или современный стиль?

Neapolitan pizza has long transcended the confines of gastronomy, becoming part of cultural heritage. Currently, there are two opposing "schools": some religiously preserve traditions, following the strict rules and simplicity of the classic recipe, while others modernize techniques and flavors, adapting pizza to new realities and preferences. In this video, we prepared a classic Neapolitan pizza and a Neo-Neapolitan pizza, and presented them to the most discerning jury. Let us know in the comments which version is your favorite! Contents: 00:00 - Introduction 00:56 - Mixing Classic Neapolitan Pizza 02:12 - Shaping the Dough 03:08 - Baking Modes 03:43 - Making Biga 05:13 - Basic Mixing of Modern Neapolitan Pizza 06:24 - Shaping the Dough 07:23 - Jury Review Learn more about: Super Flour for Medium Pizza: https://super-muka.ru/tovar/muka-for-... Supre Flour for Neapolitan Pizza: https://super-muka.ru/tovar/muka-for-... Find TTK for Neapolitan pizza in modern and classic styles on our Telegram channel - https://t.me/super_muka_horeca #supermuka #pizzaflour #pizza #pizzarecipe #italiancuisine #pizzamargherita #neapolitanpizza #neapolitanpizza #pizzadough