Porcini Mushroom Pasta | Gennaro Contaldo

In the amazing Tuscan olives groves, Gennaro Contaldo is going to show you how to take dried mushrooms to another level. Using beautiful dried porcini, tomatoes, garlic and chilli, not to mention fresh tagliatelle, he knocks up an incredible dish that’s both simple and elegant! You will love it! For more Italian inspiration, order your copy of Jamie Cooks Italy now on Amazon: http://po.st/oVqMrN For more about Jamie Cooks Italy, visit: http://jamieol.com/JCI Links from the video: Jamie receives his New Book!!! | #JamieCooksItaly http://jamieol.com/JamieReceivesNewBook For more information on any Jamie Oliver products featured on the channel click here: http://www.jamieoliver.com/shop/homew... For more nutrition info, click here: http://jamieol.com/Nutrition Subscribe to Food Tube | http://jamieol.com/FoodTube Subscribe to Drinks Tube | http://jamieol.com/DrinksTube Subscribe to Family Food Tube | http://jamieol.com/FamilyFoodTube Twitter | http://jamieol.com/FTTwitter Instagram |http://jamieol.com/FTInstagram Facebook | http://jamieol.com/FTFacebook More great recipes | http://www.jamieoliver.com Jamie's Recipes App | http://jamieol.com/JamieApp #FOODTUBE x