Live Cooking: Creamy Turkish Yogurt Soup
Aysenur Altan is Cooking Turkish creamy yogurt soup, "Yayla Çorbası" live in her kitchen in Istanbul. Watch how to make this classic Turkish soup, easy to make and packed with flavor and vitamins. Ingredients: For the base: 1/2 cup rice 2/ 2+1/2 cups water 1 tsp salt For the yogurt sauce 1+1/2 cup to 2 cups thick full-fat Turkish yogurt (plain, no sugar) 1 egg 2 tbsp flour salt to taste for the mint sauce: 2 tbsp butter 1 tbsp or more dried mint
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