Koreanisches BBQ: diese Umami-Bombe kann jeder machen | mein Galbi
Secure your spot at a grilling seminar with Michi: https://url.einfachgrillen.de/grillse... Become a channel member and receive exclusive benefits: / @einfachgrillen -------------------------------- Recipe card with ingredients and instructions available for free download and optional subscription to our monthly fluffy, light-hearted newsletter: https://wirgrilleneinfach.de/galbi-ko... ------------------------------- Click here for the knives from HEISO Solingen Germany: https://www.heiso-1870.de/ || Save 10% with our discount code EINFACH10! || 100-day money-back guarantee! -------------------------------- Take advantage of our community discount: With the code "simply5" you save 5% on orders over €50, and with "simply10" you save 10% on orders over €100 on Babossa BBQ products! http://url.einfachgrillen.de/grillsta... ------------------------------ Support us by purchasing the products on Amazon that we also use and recommend: https://www.amazon.de/shop/einfachgri... Such as the meat tenderizer: https://amzn.to/3xcxFzY If you purchase through this affiliate link, we receive a small commission from Amazon. There is no additional cost to you, and you support our channel so we can continue to create the best grilling videos. Thank you! --------------------------------- Tag us on Instagram with your photos @einfach.grillen.einfach or send your grilling results to [email protected] ------------------------------ You want to prepare Asian dishes, but the list of ingredients is so daunting that you're no longer interested in them. Today we'll show you how to make a delicious Korean barbecue – galbi short ribs – using simple items from a good supermarket. The marinade in which the meat is sliced and grilled is what makes this dish so special. The marinade is so flavorful, intense, and spicy. Our galbi tastes brutally delicious. These are #umami bombs! ------------------------------ Since we're often asked what tools, etc., we use, we've compiled a list. The links are affiliate links. This means we receive a small commission from Amazon if you click and purchase. There are no additional costs for you and you support our channel. Thank you! Meat tenderizer: https://amzn.to/3xcxFzY Sesame oil: https://amzn.to/3xdInWJ My grilling tools: https://amzn.to/42p8Z2w https://amzn.to/48QxVm1 https://amzn.to/3w06SWN My thermometers: https://amzn.to/3waZ4l1 https://amzn.to/484bKaT How I keep my knives sharp: https://amzn.to/4bmtjFW https://amzn.to/4bpcQAU https://amzn.to/3w0BzLJ https://amzn.to/3OwJVRE My Charcoal: https://amzn.to/42x6Ceg https://amzn.to/42ohkDw https://amzn.to/3UqDEKM https://amzn.to/3uubwfc -------------------------- Chapter: 00:00 Korean BBQ: Galbi 00:23 The Meat 03:25 Galbi Marinade 06:32 Ideal Marinating Time 07:33 A Quick Rice Tip 07:47 Preparing the Sauce 08:10 Pajeori - Spring Onion Salad 09:47 Grilling Galbi 10:49 Cooking the Sauce 11:25 And this is how it tastes! #koreanbbq #koreanbbq #korean #bbq #shortribs #ribs #beefribs #galbi #marinade #marinate #grilling #easy #kimchi #pajeori #tabletopgrilling #Asian #easygrilling #grillingeasy #easyrecipes #easyrecipe

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