Webinar – Plant-Based Infant Nutrition

As interest in plant-based diets grows, understanding their nutritional adequacy, safety, and feasibility in infancy becomes increasingly important. This webinar presents key insights from the recent publication on plant-based protein in infant nutrition by ILSI Europe’s Early Nutrition and Long-Term Health (ENLH) Task Force, bringing together perspectives from nutrition science, clinical practice, and food research. It explores: Current evidence on plant-based proteins in infant nutrition Key scientific and nutritional considerations Critical research gaps and future directions