MasterChef'ten Michelin'e: Serhat Doğramacı ile Bodrum Gastronomisi

Hello everyone from Bodrum, Bodrum is now one of the destinations that attracts the world's attention not only with its sea and bays, but also with its gastronomy. In this episode, we met with MasterChef champion Serhat Doğramacı at Mezra Yalıkavak. We talked about Bodrum's gastronomic transformation, the importance of local production, sustainable cuisine, and the behind-the-scenes of creating a world-class restaurant. Mezra Yalıkavak is among the restaurants awarded a Michelin star as well as a Green Star in the Michelin Guide, and Serhat Doğramacı is also the recipient of the Michelin Young Chef Award. Do you think Bodrum is on its way to becoming one of the strongest gastronomic destinations in the Mediterranean? Share your opinions in the comments. #Collaboration | This content was prepared within the scope of the invitation and hospitality of Mezra Yalıkavak. The opinions shared in the content are entirely based on our own experiences. Are you considering buying or selling property in Bodrum? As TrueBodrum, we provide region-based, unbiased consultancy to buyers and sellers. Which neighborhood, which budget, when — we evaluate these together. 👉 For a free preliminary analysis: truebodrum.com/basvuru 📲 WhatsApp: +90 541 636 43 47 ───────────────────────── Bodrum is Our Expertise | For real estate questions → TrueBodrum 📧 Email: [email protected] 🌐 Web: https://www.truebodrum.com Camera and video editing; Ozan Dağlı