TAHU SUSU RUMAHAN
Snacks made from tofu that are crispy on the outside, soft on the inside, and taste delicious will definitely be fought over by everyone in the house 🥰 ✨HOMEMADE MILK TOFU✨ Rudy Choirudin's Recipe Ingredients 1: 500 grams of White Tofu 1/2 teaspoon Baking Powder 1/2 teaspoon Baking Soda Ingredients 2: 600 ml Water 1 sachet of Desaku Marinade Seasoning 1 sachet of Desaku Garlic Powder HOW TO COOK: 1. Boil ingredients 2 (water, Desaku Marinade Seasoning, and Desaku Garlic Powder) until boiling, then turn off the heat. 2. Wait until the broth becomes warm, add baking powder and baking soda, stir well. 3. Put the tofu in a plastic container, pour in the marinade broth, arrange until the tofu is submerged in the spices, and store in the refrigerator for 6 hours. 4. Fry the tofu in hot oil until the tofu is golden brown. 5. Serve. ------------------------------------------------------------------------- If you are looking for other cooking menu inspirations, please see my cooking creations on the link below. --------------------------------------------------------------- Practical Stir-Fry • TUMISAN PRAKTIS Desaku Marinade Recipe & Method • RESEP DAN METODE DESAKU MARINASI Creative Indonesian Curry Cuisine • Kreasi Masakan Kari Nusantara Creative Lodeh Cuisine • Kreasi Masakan Lodeh Various Recipe & Culinary Creations Nusantara • RAGAM KREASI RESEP MASAKAN & KULINER NUSAN... Creative Lodeh Cuisine • Kreasi Masakan Opor Creative Balado Cuisine • Kreasi Masakan Balado Super Simple to the Max • SUPER SIMPLE MAKSIMAL Creative Sambal Cuisine Fried • Kreasi Masakan Sambal Goreng Opor Cooking Creations • Kreasi Masakan Opor

RUDY CHOIRUDIN | MAKING DONUTS USING A BLENDER, HAVE YOU TRIED IT? ~ POTATO DONUTS

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EASY RECIPE!! TOP-NOTCH FLAVOR AND CRISP - CRISPY FRIED CHICKEN

