Забудьте о Резиновых Кальмарах! Идеальные Кальмары Без Варки, Без Чистки!

Hello everyone! In today's video I will show you how to cook squid easily and quickly. Squids according to this recipe are the most delicate, literally melt in your mouth. They do not need to be boiled or peeled. • Place unpeeled squid in a bowl, add 1 tsp salt. • Fill with boiling water so that the squids are completely covered. We leave for 1 minute. • We wash the squid in cold water. We remove the transparent cartilage, the remnants of internal organs and the skin. • Put the squid back in the bowl, 1 tsp. salt, pour boiling water. We leave for 1 minute. • We wash the squid in cold water. • For the third time, place the squid in a bowl, add 1 tsp salt. and boiling water Leave for 1 minute. After this preparation, the squid is completely ready for use. It remains to transfer them to a tray and cool. They are delicious, moderately salted, and very tender. When cooking on the stove, this result cannot be achieved. Bon Appetit!