Köyde Annemle Babaanne Pizzası Yaptık
Grandma's pizza. I didn't make up that name; in English, this type of pizza is actually called GRANDMA PIZZA. The logic is the same: a mother's heart is a mother's heart everywhere. Now that my daughter is 9 months old, I'm just starting to understand what they do for us. With Mother's Day approaching, wouldn't you like to get your mother a gift that will make her happy and remind her of you every time she uses it? MediaMarkt has a variety of technology gifts guaranteed to make mothers happy. From hair straighteners to coffee makers, air purifiers to robot vacuum cleaners, there are deals and discounts on hundreds of products. You can visit mediamarkt.com.tr or the MediaMarkt app to check out the campaigns right away. Now, let's get to the recipe: Our baking pan seems large, but it was only slightly larger than a classic large black baking pan. So, with these measurements, you might have a very small amount of dough left over even if you baked it in a regular oven. Cup: 200ml For the dough: 2 cups lukewarm water 1 cup lukewarm milk 1 tablespoon sugar 1 teaspoon salt 1 small glass of olive oil 1 tablespoon dry yeast (instant yeast) 6 - 6.5 cups flour Mix everything and let it rest in a warm place for 45 minutes - 1 hour. You are free to use any toppings for the pizza, but since we made it in a stone oven, we used mozzarella. It cooks much better than cheddar in a real oven. Because we made it in a stone oven, I couldn't achieve the perfect base I envisioned. We were also racing against time in terms of sun and light. I could have placed the tray on top of the hot coals at the bottom, but there wasn't enough time. But if you have a pizza at home, for a perfect base, bake it nicely on the middle rack with the fan on, then move it to the bottom rack to let the base brown in that generously oiled tray. The flavor will be doubled. Pizza sauce: If possible, use homemade canned tomatoes 1 tablespoon sugar Salt to taste 2 cloves of garlic Fresh thyme, basil if desired Crush the dry ingredients in a mortar and pestle, mix with olive oil and add to the tomato sauce. By the way, pizza made with this unrested dough might cause some gas for sensitive bodies :P 00:00 Introduction 04:17 Dough Preparation 08:57 Sauce and Topping Preparation 11:54 Putting the Pizza in the Oven 15:15 Tasting and Mother's Day Celebration 🎥 Camera: Yüksel Şardağ Yargın ✂️ Editing: Emir Yargın 🌈 INSTAGRAM / cakallezzetler / emiryargin ☑️ Don't forget to subscribe WRITE TO ME ✏️ [email protected] Emir Yargın's Cakal Flavors

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